Jobs, fresher vacancy - Senior Sous Chef – Luxury 5 Star Hotel • Eastern England

Company: Goldenkeys

Eastern England

Job DescriptionWe are so excited to continue working with one of the most luxurious hotels located in Hertfordshire. They're on the hunt for a strong Senior Sous Chef - someone who is creative, versatile, and passionate about working with fresh produce to elevate their team to its fullest potential.You will have experience working in luxury, 5-star hotels catering for a large volume of guests. You’ll be wondering what’s in it for you as a Senior Sous Chef…£52,500 Package Working 48 hours per weekChildcare discounts Free use of gym and spaHealth, Eye and Dental CarePensions and Life AssuranceFriends and Family RatesEmployee RecognitionExclusive DiscountsMeals on duty Responsibilities as a Senior Sous Chef…Crafting a variety of delicious dishes which are cooked and presented perfectlyTaking great pride in your work and ensuring a consistently high qualityCooking with the freshest locally sourced ingredientsPassing on your culinary knowledge and expertise to junior chefs Embracing the hotel's excellent training opportunitiesLocated in a state-of-the-art kitchen, this is an exceptional opportunity to enhance the flavour and excellence of your dishes. The hotel is constantly evolving, featuring various food concepts and pop-ups throughout the year, ensuring a progressive and exciting culinary environment.We appreciate that your CV may not be up to date. No problem, send me what you have to oliverholland@goldenkeys.co.uk or look me up on LinkedIn and send me a message there!